Free Idea for Ted Turner

Have you had a chance to dine on bison at Ted’s Montana Grill? I was in Omaha earlier this month, where I had the Kansas City Strip prepared medium. What an outstanding dish.
I liked the bison steak so much, in fact, I want to buy some of Ted’s National Bison Association-certified meats for preparation at home. And I’d like to send some bison steaks to friends and clients.
Here’s the free idea: An Omaha Steaks-like mail order business for bison (and grass fed beef, for that matter).
Presently, there are small operators that market bison and grass fed beef online and through the mail. What I’m suggesting here is taking this business to the next level by backing it with Ted’s branding and operational know-how.



About David Burn

I wrote my first ad for a political candidate when I was 17 years old. She won her race and I felt the seductive power of advertising for the first time. Today—after working for seven agencies in five states—I am head of brand strategy and creative at Bonehook in Portland, Oregon.